Amount of Total lipid (fat) in Cheese, white, queso blanco

Dairy and Egg Products

In 100 g (Grams) of Cheese, white, queso blanco there is 24.31 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Cheese, white, queso blanco.

Oil, peanut, salad or cooking 100 g 100%
Oil, soybean, salad or cooking 100 g 100%
Oil, olive, salad or cooking 100 g 100%
Oil, palm 100 g 100%
Oil, sesame, salad or cooking 100 g 100%
Oil, sunflower, linoleic (less than 60%) 100 g 100%
Oil, cocoa butter 100 g 100%
Oil, cottonseed, salad or cooking 100 g 100%
Oil, sunflower, linoleic, (approx. 65%) 100 g 100%
Oil, safflower, salad or cooking, linoleic, (over 70%) 100 g 100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce) 100 g 100%
Vegetable oil, palm kernel 100 g 100%
Oil, poppyseed 100 g 100%
Oil, tomatoseed 100 g 100%
Oil, teaseed 100 g 100%
Oil, grapeseed 100 g 100%
Oil, corn, industrial and retail, all purpose salad or cooking 100 g 100%
Oil, walnut 100 g 100%
Oil, almond 100 g 100%
Oil, apricot kernel 100 g 100%

Cheese, white, queso blanco

Cheese, white, queso blanco is a type of Dairy and Egg Products. The most significant nutrients in Cheese, white, queso blanco are listed below.

Water 48.7 g 48.7%
Energy (calorie) 310 kcal
Energy (joule) 1299 kJ
Protein 20.38 g 20.38%
Total lipid (fat) 24.31 g 24.31%
Ash 4.07 g 4.07%
Carbohydrate, by difference 2.53 g 2.53%
Sugars, total 1.76 g 1.76%
Sucrose 0 g
Glucose (dextrose) 0 g
Fructose 0 g
Lactose 1.6 g 1.6%
Maltose 0 g
Galactose 0.16 g 0.16%
Calcium, Ca 690 mg 0.69%
Iron, Fe 0.18 mg
Magnesium, Mg 29 mg 0.03%
Phosphorus, P 467 mg 0.47%
Potassium, K 126 mg 0.13%
Sodium, Na 704 mg 0.70%

Nutrients in Cheese, white, queso blanco